One smashed patty with lace-crisp edges, American cheese, pickles, and house sauce on a toasted potato bun.
Two patties, double cheese, shredded lettuce, extra sauce. Bring napkins. You'll need them.
Single stack topped with smoky bacon jam and crispy shallots. Sweet, salty, gone fast.
Extra-crinkled for maximum crunch, tossed in house seasoning salt.
Vanilla, chocolate, or strawberry — blended thick, crowned with whipped cream.
Buy any Double Trouble on a Tuesday and get a Single Stack free. Dine-in and takeout, one per person.
Until 2026-12-31
“The edges on these patties should be illegal. Crispy, salty, perfect. The fries didn't survive the drive home.”
— Dana K.
“Loud, fast, and the Double Trouble is a two-napkin situation. Exactly what a burger joint should be.”
— Rob M.
Stack Attack is a fictional demo burger joint in Abbotsford serving crispy-edged smash burgers, crinkle-cut fries, and shakes thick enough to stand a straw up in. Every name, dish, price, review, and photo on this page is illustrative sample content.
Yes — every patty hits the griddle as a loose ball of beef and gets smashed flat right then. That's what gives you the crispy, lacy edges. Nothing sits under a heat lamp.
We've got a crispy portobello stack with the same fixings, and our fries and shakes are vegetarian. The kitchen handles meat though, so it's not a dedicated veg space.
Yep — call it in or order at the counter. Burgers travel well, but fries are honestly best eaten in the first five minutes. You've been warned.
We do — gluten-free buns for any burger, $1.50 extra. Fries are cooked in a shared fryer, so celiacs should know that.
Small lot out front on Clearbrook, plus street parking on the side streets. It fills up around 6 on Fridays.
| Monday | 11:00 – 22:00 |
| Tuesday | 11:00 – 22:00 |
| Wednesday | 11:00 – 22:00 |
| Thursday | 11:00 – 22:00 |
| Friday | 11:00 – 23:00 |
| Saturday | 11:00 – 23:00 |
| Sunday | 12:00 – 21:00 |
Email: hey@example.invalid
